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Japan za stolom

Japan za stolom

location-iconMoja kuhaona, Zagreb

More about the event

Buy tickets for Japan za stolom, 12.05.2015. in Moja kuhaona, Zagreb

Japanska kuhinja nije samo sushi već puno više. Na radionici koju će voditi Vid Nikolić naučit ćete kako pripremiti Ramen tempuru – bogatu juhu s rezancima i povrćem, kuhanim jajem i tempurom na vrhu, Tempuru od kozica, Gyoza - japanske okruglice punjene svinjetinom, Yakitori - ražnjiće od pilećeg zabatka i mladog luka.

Napomena: Molimo vas da na radionicu ponesete nekoliko plastičnih posuda kako bi pripremljenu hranu koja ostane nakon degustacije mogli ponijeti kući. Minimalni broj polaznika za održavanje radionice je 6 osoba.

Predavač: Vid Nikolić

Trajanje radionice: 3 sata

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Booking fee amount can sometimes depend on Entrio's commercial arrangements with the event Organizer.

Booking fee is non-refundable.

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